The Restaurant
Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
Locally sourced cuisine
We prioritise fresh, locally sourced ingredients, mostly organic, infused with the rich traditions of Tanzania.
By embracing local flours such as cassava and rice, we also try consciously move away from products introduced during colonial times, revisiting traditional grains giving pride to what the island itself provides.
Every dish is crafted to honour Mafia Island’s ecosystems while supporting its vibrant community.
Our fish is fresh and sourced directly from local fishers. All our food is homemade, reflecting a commitment to sustainability, authenticity, and care.
Join us for a dining experience that celebrates the island’s natural beauty and cultural heritage. .
A reservation is recommended at least 2 hours before if you are not staying on site.
Information
- Phone: +255 792 306 879
- Email: kimulimuligreenheaven@mail.com
Opening Hours
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Breakfast, lunch & Dinner:
Daily 8:00 till 20:00
+255 792 306 879
Selected Menus
STARTERS
Purple Corn Tostada
$36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
$30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
$59Our selection of fresh oysters, limes.
Wild Mushroom Arancini
$18Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
$16Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
$18Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
$17Puff pastry, poached rhubarb.
Classic Tiramisù
$15Espresso-soaked ladyfingers, whipped cream.





